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These are the problems restaurant & hospitality teams tell us they waste the most time on.
Tables held for guests who never arrive. No automated confirmation or waitlist management.
Over-ordering means waste. Under-ordering means 86'd menu items and unhappy guests.
Availability changes, swap requests, and last-minute callouts managed via group texts.
Bad reviews sit unanswered on Google and Yelp while good experiences go un-amplified.
Purpose-built automation features for restaurant & hospitality teams.
Online booking, automatic confirmations, reminder texts, and waitlist management with real-time table availability.
Track usage patterns, auto-generate order lists, alert on low stock, and connect to suppliers for reordering.
AI-optimized schedules based on demand forecasts, availability, and labor cost targets. Self-serve swap requests.
Auto-request reviews from happy guests. AI-drafted responses to all reviews within hours.
Automated birthday offers, loyalty rewards, event invitations, and re-engagement campaigns.
Real-time covers, labor costs, food costs, and revenue tracking across all locations.
Deploy these in minutes — no coding required.
Trigger: Reservation made
Trigger: Stock drops below threshold
Trigger: New review posted
“Food waste dropped 25% in the first month. The automated scheduling saves our GM an entire day every week.”